Food an Oxford anthology

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Bibliographic Details
Other Authors:	Allen, Brigid
Format:	Book
Published:	Oxford Oxford University Press 1994
Subjects:	Food Food habits Cookery
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-127769
020	#	#	\|a 0192123270
090	0	0	\|a TX353 \|b .F557 1994
245	0	0	\|a Food \|b an Oxford anthology \|c edited by Brigid Allen
260	#	#	\|a Oxford \|b Oxford University Press \|c 1994
300	#	#	\|a ix, 417 p. \|b ill. \|c 18 cm
500	#	#	\|a Includes indexes
650	#	0	\|a Food
650	#	0	\|a Food habits
650	#	0	\|a Cookery
700	1	#	\|a Allen, Brigid
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=127769