PENGURUSAN PERAKAUNAN RESTORAN
This book is addressed to all restaurant management students i.e. all students in a broad sense. The students referred to here include restaurant operators, students taking up this field, as well as instructors who may be able to use this book as reference material. Restaurant operators often lack...
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Main Author: | |
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Format: | Book |
Language: | Malay |
Published: |
Shah Alam
Biroteks
1984
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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