The foods of Vietnam
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Published: |
New York
Stewart, Tabori & Chang Distributed in the U.S. by Workman Pub.
1989
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag 
The food and cooking of Vietnam & Cambodia discover the deliciously fragrant cuisines of Indo-china, with over 150 authentic step-by-step recipes and over 750 photographs
