Food safety 1994

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Bibliographic Details
Other Authors:	Doyle, Ellin M, Steinhart, Carol E, Cochrane, Barbara A
Format:	Book
Published:	New York, NY Marcel Dekker 1994
Subjects:	Food > standars > Legislation Food Contamination > Legislation Food additives > Legislation > Legislation
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 0824792904
090	0	0	\|a WA701 \|b F686 1994
245	0	0	\|a Food safety 1994 \|c Food Research Institute \|f prepared by M. Ellin Doyle, Carol E. Steinhart, Barbara A. Cochrane
260	#	#	\|a New York, NY \|b Marcel Dekker \|c 1994
300	#	#	\|a viii, 551 p. \|c 29 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food \|x standars \|x Legislation
650	#	0	\|a Food Contamination \|x Legislation
650	#	0	\|a Food additives \|x Legislation \|x Legislation
700	1	#	\|a Doyle, Ellin M
700	#	#	\|a Steinhart, Carol E
700	#	#	\|a Cochrane, Barbara A
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=125709
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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