MASTERING NUTRITION
In one book, all the essential information to learn and master nutrition. ● A complete, self-contained and well-illustrated course for individual study or classroom use, with no previous knowledge of the subject required. ● Helps you to pass your exams suitable for all courses with a food and nutr...
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Houndmills
Macmillan Education
1987
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Series: | Macmillan master series
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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005 | 202231410725 | ||
008 | 220414s1987 -UK a 000 eng D | ||
020 | # | # | |a 0333354311 |q paperback |
040 | # | # | |a UiTM |b eng |c UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a TX353 |b .K55 1986 |
100 | 1 | # | |a Kilgour, O. F. G. |e author |
245 | 1 | 0 | |a MASTERING NUTRITION |c by O. F. G. Kilgour |
264 | # | 1 | |a Houndmills |b Macmillan Education |c 1987 |
300 | # | # | |a xxiv, 321 pages |b illustrations |c 22 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
440 | # | # | |a Macmillan master series |
490 | 1 | # | |a Macmillan master series |
500 | # | # | |a Includes bibliography and index |
520 | # | # | |a In one book, all the essential information to learn and master nutrition. ● A complete, self-contained and well-illustrated course for individual study or classroom use, with no previous knowledge of the subject required. ● Helps you to pass your exams suitable for all courses with a food and nutrition content. Ideal general reading for anyone interested or involved in processing and preparing food. ●Written by an expert O.F.G. Kilgour is an established writer with over a dozen educational science books previously published including the highly successful Mastering Biology. He has had many years' experience as a Senior Lecturer and Head of Department at further education level. |
650 | # | 0 | |a Nutrition |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=122637 |
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