Interactions of food proteins proceedings of the ... December 17-22, 1989

Saved in:

Bibliographic Details
Corporate Author:	International Chemical Congress of Pacific Basin Societies
Other Authors:	Parris, Nicholas l937-, Barford, Robert A. 1936-
Format:	Book
Published:	Washington American Chemical Society 1991
Series:	ACS symposium series 454
Subjects:	Proteins
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Description
Physical Description:	ix, 294 p. ill. 24 cm
Bibliography:	Includes bibliographical references and indexes
ISBN:	0841219354
ISSN:	0097-6156

Similar Items