Safety and sanitation
Saved in:
Other Authors: | Pepper, Michael R |
---|---|
Format: | Book |
Published: |
New York
Glencoe
1993
|
Edition: | 2nd ed |
Series: | Food service skills series
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ESSENTIALS OF FOOD SAFETY AND SANITATION
by: McSwane, David Zachary, et al.
Published: (2005) -
Essentials of food safety and sanitation
by: McSwane, David Zachary
Published: (2000) -
ESSENTIALS OF FOOD AND SANITATION
by: McSwane, David Zachary, et al.
Published: (2003) -
FOOD SAFETY FUNDAMENTALS
by: McSwane, David, et al.
Published: (2004) -
Quantity food sanitation
by: Longree, Karla 1905-
Published: (1987)