Easy steps to higher profits by food and beverage cost control

Easy steps to higher profits by food and beverage cost control

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Bibliographic Details
Main Author: Coltman, Michael M
Format: Unknown
Published: Ontario A. Maclean-Hunter 1969
Subjects:
Cost control
Food service
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:87 p. ill
ISBN:T000061474

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