Food and beverage service manual

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Bibliographic Details
Main Author:	Casado, Matt A. 1937-
Format:	Book
Published:	New York Wiley 1994
Series:	The Wiley pocket foodservice library
Subjects:	Table service > Handbooks, manuals, etc. > United States Wine service > Handbooks, manuals, etc > United States
Online Access:	Click Here to View Status and Holdings.
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Description
Physical Description:	x, 127 p. ill., maps 21 cm
ISBN:	9780471304647 0471304646

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