Food and beverage service manual

Food and beverage service manual

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Bibliographic Details
Main Author: Casado, Matt A. 1937-
Format: Unknown
Published: New York Wiley 1994
Series:The Wiley pocket foodservice library
Subjects:
Table service > Handbooks, manuals, etc. > United States
Wine service > Handbooks, manuals, etc > United States
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:x, 127 p. ill., maps 21 cm
ISBN:9780471304647
0471304646

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