From our kitchens

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Bibliographic Details
Corporate Author:	Culinary Institute of America
Other Authors:	Donovan, Mary Deirdre 1955-
Format:	Book
Published:	New York Van Nostrand Reinhold 1993
Subjects:	Cookery
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-115166
020	#	#	\|a 0442017669
090	0	0	\|a TX714 \|b .C832 1993
110	1	#	\|a Culinary Institute of America
245	1	1	\|a From our kitchens \|c the Culinary Institute of America \|f edited by Mary Deirdre Donovan \|f illustrations by Mona Mark
260	#	#	\|a New York \|b Van Nostrand Reinhold \|c 1993
300	#	#	\|a xix, 284 p. \|b ill. \|c 21 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery
700	1	#	\|a Donovan, Mary Deirdre \|c 1955-
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=115166
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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