Developments in food preservation-2

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Bibliographic Details
Other Authors:	Thorne, S
Format:	Unknown
Published:	London Applied Science 1983
Subjects:	Food preservatives
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


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001	wils-113218
020	#	#	\|a 0853342121
090	0	0	\|a TP371.2 \|b .D48 1983
245	1	1	\|a Developments in food preservation-2 \|c edited by S. Thorne
260	#	#	\|a London \|b Applied Science \|c 1983
300	#	#	\|a 184 p. \|b il. \|c 25 cm
650	#	0	\|a Food preservatives
700	1	#	\|a Thorne, S
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=113218
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
998	#	#	\|a 00260##a002.8.2\|\|00260##b002.8.4\|\|00260##c002.7.6\|\|00300##a003.4.1\|\|00300##b003.6.1\|\|00300##c003.5.1\|\|