Health and safety in hotels and catering
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Format: | Book |
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Published: |
Middlesex
The Hotel and Catering Industry Training Board
1984
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-113211 | ||
005 | 2020825113129 | ||
020 | # | # | |a 0703300741 |
090 | 0 | 0 | |a TX911.3.S24 |b H435 1984 |
245 | 0 | 0 | |a Health and safety in hotels and catering |
260 | # | # | |a Middlesex |b The Hotel and Catering Industry Training Board |c 1984 |
300 | # | # | |a 76 p. |b ill |
650 | # | 0 | |a Hotel management |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=113211 |
964 | # | # | |c BOK |d 01 |
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