Food investigations
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| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Oxford
Oxford University Press
1987
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-113063 | ||
| 020 | # | # | |a 0198327226 |
| 090 | 0 | 0 | |a TX541 |b .W96 1987 |
| 100 | 1 | # | |a Wynn, Barbara |
| 245 | 1 | 0 | |a Food investigations |c by B. Wynn |
| 260 | # | # | |a Oxford |b Oxford University Press |c 1987 |
| 300 | # | # | |a 64 p. |b ill. |c 19 cm |
| 500 | # | # | |a Includes index |
| 650 | # | 0 | |a Nutrition |
| 650 | # | 0 | |a Food |
| 040 | # | # | |a Shah Alam |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=113063 |
Food