American culinary art

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Bibliographic Details
Main Author:	Forster, August
Format:	Book
Published:	New York Ahren 1958
Subjects:	Cookery, American Kitchens, American
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TX715 \|b .F67 1958
100	1	#	\|a Forster, August
245	1	0	\|a American culinary art \|c by August Forster
260	#	#	\|a New York \|b Ahren \|c 1958
300	#	#	\|a 253 p. \|b ill
650	#	0	\|a Cookery, American
650	#	0	\|a Kitchens, American
040	#	#	\|a Shah Alam
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