Experimental catering science workbook

Saved in:

Bibliographic Details
Main Author:	Cockett, R. G
Other Authors:	Adams, F. A
Format:	Unknown
Published:	London Edward Arnold 1975
Subjects:	Food service Caterers and catering
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-112233
020	#	#	\|a 0713119098
090	0	0	\|a TX943 \|b .C63 1975
100	1	#	\|a Cockett, R. G
245	1	1	\|a Experimental catering science workbook \|c by R. G. Cockett and F. A. Adam
260	#	#	\|a London \|b Edward Arnold \|c 1975
300	#	#	\|a 102 p. \|b ill
650	#	0	\|a Food service
650	#	0	\|a Caterers and catering
700	1	#	\|a Adams, F. A
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=112233
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
998	#	#	\|a 00260##a002.8.2\|\|00260##b002.8.4\|\|00260##c002.7.6\|\|00300##a003.4.1\|\|00300##b003.6.1\|\|