Food photography and styling

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Bibliographic Details
Main Author: Carafoli, John F.
Other Authors: Smith, Rosalind
Format: Book
Published: New York Amphoto l992
Subjects:
Online Access:Click Here to View Status and Holdings.
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001 wils-110086
020 # # |a 0817437010 
040 # # |a UiTM, Malaysia[LIBSYS 7 (Rel 3.0)] 
090 0 0 |a TR656.5  |b .C37 1992 
100 1 # |a Carafoli, John F. 
245 1 0 |a Food photography and styling  |c John Carafli with Rosalind Smith 
260 # # |a New York  |b Amphoto  |c l992 
300 # # |a 143 p.  |b ill. (some col.)  |c 28 cm. 
500 # # |a Includes index 
526 8 # |a HTC640  |b HM225  |5 HM 
526 # # |a Food Styling  |b Degree in Culinary Arts Management  |5 Hotel & Tourism Management 
650 # 0 |a Photography of food 
650 # 0 |a Food  |x Pictorial works 
700 1 # |a Smith, Rosalind 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=110086 
964 # # |c BOK  |d AD 
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