Bakery materials and methods a book for every baker and confectioner
Saved in:
Main Author: | Daniel, Albert R |
---|---|
Format: | Book |
Published: |
London
Applied science
1978
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Bakery materials and methods a book for every baker and confectioner
by: Daniel,Albert R
Published: (1963) -
Bakery questions answered practical answers to every-day bakery questions and to test questions
by: Daniel,Albert R. Reginald
Published: (1972) -
Bakery technology and engineering
by: Matz, Samuel A
Published: (1992) -
Bakery
by: HANNEMAN, L. J
Published: (1980) -
Technology of the materials of banking
by: Matz, Samuel A
Published: (1989)