Residue reviews, Vol. 25-32

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Bibliographic Details
Format:	Book
Published:	New York Springer Verlag 1969-1970
Subjects:	Food contamination Resticides in food
Online Access:	Click Here to View Status and Holdings.
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MARC


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245	1	1	\|a Residue reviews, Vol. 25-32 \|c edited by F.A. Gunther
260	#	#	\|a New York \|b Springer Verlag \|c 1969-1970
300	#	#	\|a 8v. \|b ill
650	#	0	\|a Food contamination
650	#	0	\|a Resticides in food
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=109676
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