Texture analysis of foods

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Bibliographic Details
Format:	Book
Published:	Reading (England) Int. Food Information service 19..
Subjects:	Food > Analysis
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

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001	wils-109665
020	#	#	\|a T000053756
090	0	0	\|a TX553 \|b .T49
245	1	1	\|a Texture analysis of foods
260	#	#	\|a Reading (England) \|b Int. Food Information service \|c 19..
300	#	#	\|a 72p. \|b ill. \|c 26 cm
500	#	#	\|a Selected from 'Food Science and Technology Abstracts
650	#	0	\|a Food \|x Analysis
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=109665
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam