Sanitation, safety and environmental standards

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Bibliographic Details
Main Author: Minor, Lewis J
Format: Book
Published: Westport, CT AVI Publishing 1983
Series:The L.J. Minor food science standards series v.2
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-107451
020 # # |a T000051693 
090 0 0 |a TP373.6  |b .M56 1983 
100 1 # |a Minor, Lewis J 
245 1 1 |a Sanitation, safety and environmental standards  |c by L.J. Minor 
260 # # |a Westport, CT  |b AVI Publishing  |c 1983 
300 # # |a 245 p.  |b ill.  |c 24 cm 
490 1 # |a The L.J. Minor food science standards series  |v v.2 
650 # 0 |a Food industry and trade  |x Safety measures 
650 # 0 |a Food industry and trade  |x Environmental aspects 
650 # 0 |a Food industry and trade  |x Sanitation 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=107451 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam