The economics of food processing

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Bibliographic Details
Main Author:	Greig, W. Smith
Format:	Book
Published:	Westport Art 1971
Subjects:	Food industry and trade
Online Access:	Click Here to View Status and Holdings.
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100	1	#	\|a Greig, W. Smith
245	1	1	\|a The economics of food processing \|c by W. Smith Greig
260	#	#	\|a Westport \|b Art \|c 1971
300	#	#	\|a 373 p. \|b ill
650	#	0	\|a Food industry and trade
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=107259
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