INTERMEDIATE MOISTURE FOODS

Saved in:
Bibliographic Details
Other Authors: Birch, G.G (edited), Parker, K.J (edited)
Format: Book
Language:English
Published: London Applied Science 1976
©1976
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:includes index
Physical Description:306 pages illustrations 24 cm
ISBN:0853347026