CRC handbook of food additives
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Corporate Author: | |
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Other Authors: | |
Format: | Book |
Published: |
Boca Raton
CRC Press
1980
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Edition: | 2nd ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-104422 | ||
020 | # | # | |a 0849305438 |
090 | 0 | 0 | |a TX553.A3 |b C2Vol.2 1980 |
245 | 0 | 0 | |a CRC handbook of food additives |c Editor: Thomas E. Furia |
250 | # | # | |a 2nd ed |
260 | # | # | |a Boca Raton |b CRC Press |c 1980 |
300 | # | # | |a 412 p. |b ill. |c 28 cm |
500 | # | # | |a Vol.2 |
504 | # | # | |a Includes index |
650 | # | 0 | |a Food additives |v Handbooks, manuals, etc. |
700 | # | # | |a Furia, Thomas E |
710 | # | # | |a Chemical Rubber Company |
745 | 0 | 0 | |a Handbook of food additives |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=104422 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |