Rice science and technology

Saved in:
Bibliographic Details
Other Authors: Marshall, Wayne E. 1944-, Wadsworth, James I. 1938-
Format: Book
Published: New York Marcel Dekker 1994
Series:Food science and technology 59
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000n a2200000 a 4501
001 wils-103514
020 # # |a 0824788877 
090 0 0 |a TS2159.R5  |b R523 1994 
245 1 1 |a Rice science and technology  |c edited by Wayne E. Marshall, James I. Wadsworth 
260 # # |a New York  |b Marcel Dekker  |c 1994 
300 # # |a x, 470 p.  |b ill.  |c 24 cm 
490 1 # |a Food science and technology  |v 59 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Rice  |x Processing 
650 # 0 |a Rice  |x Storage 
650 # 0 |a Rice  |x Quality 
700 1 # |a Marshall, Wayne E.  |c 1944- 
700 # # |a Wadsworth, James I.  |c 1938- 
840 # # |a Food science and technology (Marcel Dekker, Inc.)  |v 59 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=103514 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||01700##a0011.2.2||01700##c0017.8||