Practical Baking Manual for Students and Instructors
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Westport (Connecticut)
AVI Publishing
1986
Westport (Connecticut) THE AVI PUBLISHING COMPANY, INC 1986 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000ntm a2200000#i 4501 | ||
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001 | wils-100998 | ||
005 | 201863015717 | ||
008 | 180730t1976 -US ag# ##000 ##eng#D | ||
020 | # | # | |a 0870555634 |q paperback |
040 | # | # | |a UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a TX765 |b .S85 1986 |
100 | 1 | # | |a Sultan, William J |e author |
245 | 1 | 0 | |a Practical Baking Manual |b for Students and Instructors |c by WILLIAM J. SULTAN |
260 | # | # | |a Westport (Connecticut) |b AVI Publishing |c 1986 |
264 | # | 1 | |a Westport (Connecticut) |b THE AVI PUBLISHING COMPANY, INC |c 1986 |
264 | # | 4 | |c 1976 |
300 | # | # | |a iv, 175 pages |b illustrations |c 24 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
650 | # | 0 | |a Cookery |
650 | # | 0 | |a Baking |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=100998 |
964 | # | # | |c BOK |d 01 |