QUALITY BY EXPERIMENTAL DESIGN
Elucidating a structure for experimentation that reduces excess expenditure of resources, this book explores the basic philosophy behind experimental design and the organizational aspects necessary to carry out both large- and small-scale endeavors. The author offers summaries of key concepts, end-o...
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
M. Dekker
1985
©1985 |
| Series: | Quality and reliability
4 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 008 | 210929t1985 -US a 001 eng D | ||
| 020 | # | # | |a 0824774515 |q hardback |
| 040 | # | # | |a UiTM |b eng |c UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | 0 | 0 | |a TS156 |b .B375 1985 |
| 100 | 1 | # | |a Barker, Thomas B. |c 1941- |e author |
| 245 | 1 | 1 | |a QUALITY BY EXPERIMENTAL DESIGN |c Thomas B. Barker |
| 264 | # | 1 | |a New York |b M. Dekker |c 1985 |
| 264 | # | 1 | |c ©1985 |
| 300 | # | # | |a 384 pages |b illustrations |c 24 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 490 | 1 | # | |a Quality and reliability |v 4 |
| 500 | # | # | |a Includes index. |
| 520 | # | # | |a Elucidating a structure for experimentation that reduces excess expenditure of resources, this book explores the basic philosophy behind experimental design and the organizational aspects necessary to carry out both large- and small-scale endeavors. The author offers summaries of key concepts, end-of-chapter problems, and complete step-by-step examples for all methods and techniques covered. He integrates the robust design methodology introduced by Taguchi as a natural part of the design effort and establishes a criterion for measurement variables. The book presents the mathematical aspects of statistical experimental design in an intuitive rather than a theoretical manner. |
| 650 | # | 0 | |a Quality control |x Statistical methods |
| 650 | # | 0 | |a Experimental design |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=083677 |
| 964 | # | # | |c BOK |d 01 |
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Quality by experimental design