Food, nutrition and climate

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Bibliographic Details
Other Authors: Blaxter, Sir Kenneth, Fowden, Lesire
Format: Book
Published: London Applied Science 1982
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-077330
005 2022919114646
020 # # |a 0853341079 
090 # # |a S535.A2  |b F56 1982 
245 # # |a Food, nutrition and climate  |c edited by Sir K. Blaxter and L. Fowden 
260 # # |a London  |b Applied Science  |c 1982 
300 # # |a 422 p.  |b ill 
650 # 0 |a Agricultural education  |x Curricula  |z Africa 
650 # 0 |a Nutrition  |x study and teaching  |z Africa 
700 # # |a Blaxter, Sir Kenneth 
700 # # |a Fowden, Lesire 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=077330 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam