Food Packaging
This book describes the basic principles of food packaging, as well as recent advances in new materials. The Japanese are world leaders in this area, and detailed information on certain aspects of their industry are presented in this volume. Key Features * Sanitation and waste of food packaging mate...
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| Format: | Book |
| Language: | English |
| Published: |
San Diego
Academic Press
l990
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | This book describes the basic principles of food packaging, as well as recent advances in new materials. The Japanese are world leaders in this area, and detailed information on certain aspects of their industry are presented in this volume. Key Features * Sanitation and waste of food packaging materials * Food packaging and energy in Japan * New trends in the technology of food preservation * Fresh and processed food packaging |
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| Physical Description: | xv, 424 pages illustrations 24 cm |
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0123935903 |
Food Packaging Principles and practice 
Food Packaging Principles and Practice 
Food packaging principles and practice