Wood microbiology decay and its prevention

An in-depth examination of deterioration caused by fungi and other microorganisms, Wood Microbiology explores the major damages to wood and wood products during growth, harvesting, storage, and conversion to finished lumber. The characteristics, causes, detection, effects, and control measures for w...

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Bibliographic Details
Main Author: Zabel, Robert A (Author)
Other Authors: Morrell, Jeffrey J
Format: Book
Language:English
Published: San Diego Academic Press 1992
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Description
Summary:An in-depth examination of deterioration caused by fungi and other microorganisms, Wood Microbiology explores the major damages to wood and wood products during growth, harvesting, storage, and conversion to finished lumber. The characteristics, causes, detection, effects, and control measures for wood damage are stressed. Key Features * Reviews characteristics, classification, and metabolism of fungi responsible for wood deterioration and discoloration * Examines the anatomical, structural, and chemical features of decay * Covers effects of decay on physical and structural properties of wood * Presents methods for preventing biodegradation and for preserving wood * Extensively classroom tested--suitable for a two-quarter or one-semester course * Each chapter contains a summary and detailed references
Physical Description:xxi, 476 pages illustrations 24 cm
Bibliography:Includes bibliographical references and indexes
ISBN:0127752102