Marketing by menu
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Main Author: | |
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Format: | Book |
Published: |
New York
Van Nostrand Reinhold
1985
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-065329 | ||
005 | 202477114658 | ||
020 | # | # | |a 0442280297 |
040 | # | # | |a DLC |c DLC |d DLC |
090 | 0 | 0 | |a TX911.3.M45 |b S38 1985 |
100 | 1 | # | |a Scanlon, Nancy Loman |
245 | 1 | 1 | |a Marketing by menu |c Nancy Loman Scanlon |
260 | # | # | |a New York |b Van Nostrand Reinhold |c 1985 |
300 | # | # | |a xvii, 174 p. |b ill. |c 29 cm |
500 | # | # | |a "A CBI book"# |a Includes index |
504 | # | # | |a Bibliography: p. 171 |
650 | # | 0 | |a Menus |
650 | # | 0 | |a Food service |x Marketing |
650 | # | 0 | |a Restaurants |x Marketing |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=065329 |
964 | # | # | |c BOK |d 01 |
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