Marketing by menu

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Bibliographic Details
Main Author: Scanlon, Nancy Loman
Format: Book
Published: New York Van Nostrand Reinhold 1985
Subjects:
Online Access:Click Here to View Status and Holdings.
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040 # # |a DLC  |c DLC  |d DLC 
090 0 0 |a TX911.3.M45  |b S38 1985 
100 1 # |a Scanlon, Nancy Loman 
245 1 1 |a Marketing by menu  |c Nancy Loman Scanlon 
260 # # |a New York  |b Van Nostrand Reinhold  |c 1985 
300 # # |a xvii, 174 p.  |b ill.  |c 29 cm 
500 # # |a "A CBI book"#  |a Includes index 
504 # # |a Bibliography: p. 171 
650 # 0 |a Menus 
650 # 0 |a Food service  |x Marketing 
650 # 0 |a Restaurants  |x Marketing 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=065329 
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