Nutrition in catering

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Bibliographic Details
Main Author:	Harris, Anthony 1937-
Other Authors:	Robins, Don
Format:	Book
Published:	London Heinemann 1985
Subjects:	Nutrition Food > Composition
Online Access:	Click Here to View Status and Holdings.
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090	0	0	\|a TX551.H37 1985
100	1	#	\|a Harris, Anthony \|c 1937-
245	1	1	\|a Nutrition in catering \|c Anthony Harris and Don Robins
260	#	#	\|a London \|b Heinemann \|c 1985
300	#	#	\|a xvi, 199 p. \|b ill. \|c 22 cm
500	#	#	\|a Includes index
650	#	0	\|a Nutrition
650	#	0	\|a Food \|x Composition
700	1	#	\|a Robins, Don
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=060663
964	#	#	\|c BOK \|d 01
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