Information Sources in Management and Business

Saved in:

Bibliographic Details
Other Authors:	Vernon, Ken (Editor)
Format:	Book
Language:	English
Published:	London Butterworths & Co (Publisher) Ltd 1984
Edition:	Second edition
Series:	Butterworths guides to information sources
Subjects:	Management > Bibliography > Information services > United States Management > Bibliography > Information services > Great Britain Business > Bibliography > Information services > United States
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000cam#a2200000#i#4501
001	wils-031089
005	2019727161321
008	t1984 XXK ### ##001 ##eng#D
020	#	#	\|a 0408013451 \|q hardback
040	#	#	\|a DLC \|b eng \|c DLC \|d UiTM \|e rda
041	0	#	\|a eng
090	0	0	\|a Z7164.O7 \|b I413 1984
245	0	0	\|a Information Sources in Management and Business \|c Editor K. D. C. Vernon
250	#	#	\|a Second edition
264	#	1	\|a London \|b Butterworths & Co (Publisher) Ltd \|c 1984
264	#	4	\|c ©1984
300	#	#	\|a xviii, 346 pages \|c 23 cm
336	#	#	\|a text \|2 rdacontent
337	#	#	\|a unmediated \|2 rdamedia
338	#	#	\|a volume \|2 rdacarrier
490	1	#	\|a Butterworths guides to information sources
500	#	#	\|a Revised edition of: Use of management and business literature. 1975.#
504	#	#	\|a Includes bibliographical bibliography (pages 332 - 340) and index
650	#	0	\|a Management \|v Bibliography \|x Information services \|z United States
650	#	0	\|a Management \|v Bibliography \|x Information services \|z Great Britain
650	#	0	\|a Business \|v Bibliography \|x Information services \|z United States
650	#	0	\|a Management \|v Bibliography \|x Information services \|z Great Britain
700	1	#	\|a Vernon, Ken \|e editor
740	1	#	\|a Management and business
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=031089
964	#	#	\|c BOK \|d 01
998	#	#	\|a 00250##a002.5.2\|\|00250##b007.2\|\|00264#1a002.8.2\|\|00264#1b007.2\|\|00300##a003.4.1\|\|00300##b007.2\|\|00300##c003.5.1\|\|00500##a002.17.2\|\|00500##a002.17.2\|\|