BISCUITS, CRACKERS AND COOKIES
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London
Applied Science Publishers Ltd
1972
LONDON APPLIED SCIENCE PUBLISHERS LTD 1972 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag
Table of Contents:
- V. 1. Technology, production and management
- v.2. Recipes and formulations
Technology of biscuits, crackers, and cookies