Food flavorings composition, manufacture, and use
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| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Westport, Conn.
Avi Pub. Co.
1968
|
| Edition: | 2nd ed., rev. and enl |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-028493 | ||
| 005 | 2022217161414 | ||
| 020 | # | # | |a T000008201 |
| 040 | # | # | |a DLC/ICU |c ICU |
| 090 | 0 | 0 | |a TP450 |b .M4 1968 |
| 100 | 1 | # | |a Merory, Joseph |
| 245 | 1 | 1 | |a Food flavorings |b composition, manufacture, and use |
| 250 | # | # | |a 2nd ed., rev. and enl |
| 260 | # | # | |a Westport, Conn. |b Avi Pub. Co. |c 1968 |
| 300 | # | # | |a ix, 478 p. |b illus. |c 24 cm |
| 504 | # | # | |a Bibliography: p. 423-426. |
| 650 | # | 0 | |a Flavoring essences |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=028493 |
| 964 | # | # | |c BOK |d 01 |
Food flavorings