Cost control for the hospitality industry

Cost control for the hospitality industry

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Bibliographic Details
Main Author:	Coltman, Michael M. 1930-
Format:	Unknown
Published:	New York Van Nostrand Reinhold 1989
Edition:	2nd ed
Subjects:	Food service > Cost control Hotels, taverns, etc. > Cost control Restaurants > Cost control
Online Access:	Click Here to View Status and Holdings.
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