HUMAN RESOURCE MANAGEMENT FOR THE HOSPITALITY INDUSTRY

HUMAN RESOURCE MANAGEMENT FOR THE HOSPITALITY INDUSTRY

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Employee excellence is a cornerstone of success in the hospitality industry, and the human resources department is the backbone of good business. Human Resource Management for the Hospitality Industry covers all aspects of the HR function and the ways in which it meets the unique needs of restaurant...

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Bibliographic Details
Main Author: Drummond, Karen Eich (Author)
Format: Book
Language:English
Published: New York Van Nostrand Reinhold ©1990
Subjects:
Hospitality industry > Personnel management
Online Access:Click Here to View Status and Holdings.
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245 1 1 |a HUMAN RESOURCE MANAGEMENT FOR THE HOSPITALITY INDUSTRY  |c Karen Eich Drummond 
264 # 4 |a New York  |b Van Nostrand Reinhold  |c 1990 
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504 # # |a Includes bibliographical references 
520 # # |a Employee excellence is a cornerstone of success in the hospitality industry, and the human resources department is the backbone of good business. Human Resource Management for the Hospitality Industry covers all aspects of the HR function and the ways in which it meets the unique needs of restaurants, hotels, and related businesses. From staffing and unions to health and safety, communication, conflict resolution, and more, the role's responsibilities are clearly defined and explained. Relevant legal statutes and supplementary resources provide the highly practical guidance HR professionals can use immediately on the job. 
650 # 0 |a Hospitality industry  |x Personnel management 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=017145 
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