Kitchen guide

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Bibliographic Details
Corporate Author:	Time-Life Books
Format:	Book
Published:	Alexandria(Virginia) Time-Life Books 1980
Series:	Foods of the world
Subjects:	Cookery
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TX715 \|b .T585 1980
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245	1	0	\|a Kitchen guide \|c by the editors of Time-Life Books
260	#	#	\|a Alexandria(Virginia) \|b Time-Life Books \|c 1980
300	#	#	\|a 65 p. \|b ill. (some col.) \|c 23 cm
490	1	#	\|a Foods of the world
650	#	0	\|a Cookery
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=016674
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