The Second Symposium on American Cuisine
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| Format: | Book |
| Published: |
New York, N.Y.
Van Nostrand Reinhold
1983
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | "A CBI book." |
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| Physical Description: | xii, 240 p. 28 cm |
| ISBN: | 0442217439 |
The Second Symposium on American Cuisine 
Food service layout, design and theory