Introductory foods

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Bibliographic Details
Main Author: Hughes, Osee Gladys
Other Authors: Bennion, Marion 1925
Format: Unknown
Published: London Macmillan 1970
Edition:5th ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:viii, 545 p. illus. 23 cm
Bibliography:Includes bibliographies.
ISBN:T000003042