Search Results - Davidson,Alan 1924-

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  1. 1
    Seafood of South-east Asia an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countri

    Seafood of South-east Asia an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languag... by Davidson, Alan 1924-

    Published 1977
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  2. 2
    Mediterranean seafood a handbook giving the namns in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures and an essay on fish cookery followed by 200 Mediterranean recipes

    Mediterranean seafood a handbook giving the namns in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures and an essay on fish cookery f... by Davidson,Alan 1924-

    Published 1976
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  3. 3
    The Penguin companion to food

    The Penguin companion to food by Davidson, Alan 1924-

    Published 2002
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  4. 4
    Seafood a connoisseur's guide and cookbook

    Seafood a connoisseur's guide and cookbook by Davidson, Alan 1924-

    Published 1989
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