Search Results - Birchfield, John C

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  1. 1
    Design and layout of foodservice facilities

    Design and layout of foodservice facilities by Birchfield, John C

    Published 1988
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  2. 2
    Foodservice operations manual a guide for hotels, restaurants, and institutions

    Foodservice operations manual a guide for hotels, restaurants, and institutions by Birchfield, John C

    Published 1979
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  3. 3
    Design and layout of foodservice facilities

    Design and layout of foodservice facilities by Birchfield, John C

    Published 1988
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    Unknown

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  4. 4
    Design and layout of foodservices facilities

    Design and layout of foodservices facilities by Birchfield, John C

    Published 2003
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  5. 5
    Design and layout of foodservice facilities

    Design and layout of foodservice facilities by Birchfield, John C.

    Published 2008
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  6. 6
    Design and Layout of Foodservice Facilities

    Design and Layout of Foodservice Facilities by Birchfield, John C., Sparrowe, Raymond T.

    Published 2003
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    Book

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